PROBLEMS OF IMPROVING THE LOCAL FOOD MARKET
Аннотация
It is known that the offer in the food market should be directed primarily to local consumers. The role of bread and bakery products in local food consumption is preserved. At the same time, consumption of fruits and vegetables is increasing. These processes mean that the welfare of the population is reaching a high level in terms of quantity and quality.
Библиографические ссылки
Christopher L. Waltz. Local food systems: background and issues. - New York: Nova Science Publishers, 2011. – pp. 26-27.
Feenstra, G. Creating space for sustainable food systems: lessons from the field// J. Agriculture and Human Values. – Kansas: No. 19 (2), 2002. – pp. 99-106.
Christine Hahn. What is a food shed?// Michigan State University Extension. – Michigan: 24(3), 2013. https://www.canr.msu.edu/news/what_is_a_food_shed
Johnny B. Dunne, Kimberlee J. Chambers, Kathleen J. Giombolini and Sheridan A. Schlegel. What does "local" mean in the grocery store? Multiplicity in food retailers' perspectives on sourcing and marketing local foods// J. Renewable Agriculture and Food Systems. - Cambridge: No. 26 (1), 2011. – pp. 46–59.
Dennis R. Between the farm gate and the dinner plate: motivations for industrial change in the processed food sector// J. The future of food: long-term prospects for the agro-food sector. – Paris: 1998, No. 1. – pp. 111-140.
Baymetov, B. B., & Sharipjonov, M. S. O. (2020). Development Of Students’ Descriptive Competencies In Pencil Drawing Practice. The American Journal of Social Science and Education Innovations, 2(08), 261-267.
Baymetov, B., & Sharipjonov, M. (2021). OLIY PEDAGOGIK TA’LIMDA TALABALARGA INSON QIYOFASINI AMALIY TASVIRLASH JARAYONIDA IJODIY KOMPYETYENSIYALARINI RIVOJLANTIRISH. Academic Research in Educational Sciences, 2(3), 1066-1070.
Boltaboyevich, B. B., & Shokirjonugli, S. M. (2020). Formation of creative competences of the fine art future teachers describing geometrical forms (on sample of pencil drawing lessons). ACADEMICIA: An International Multidisciplinary Research Journal, 10(5), 1996-2001.
Байметов, Б., & Шарипжонов, М. (2020). ОЛИЙ ПЕДАГОГИК ТАЪЛИМДА ТАЛАБАЛАР ИЖОДИЙ ҚОБИЛИЯТЛАРНИ ШАКЛЛАНТИРИШДА ИНДИВИДУАЛ ТАЪЛИМ БЕРИШ МЕТОДИКАСИ (ҚАЛАМТАСВИР МИСОЛИДА). Academic research in educational sciences, (4), 357-363.
Байметов, Б. Б., & Шарипжонов, М. Ш. (2020). ТАСВИРИЙ САНЪАТДАН МАЛАКАЛИ ПЕДАГОГ КАДРЛАР ТАЙЁРЛАШДА НАЗАРИЙ ВА АМАЛИЙ МАШҒУЛОТЛАРНИНГ УЙҒУНЛИГИ. ИННОВАЦИИ В ПЕДАГОГИКЕ И ПСИХОЛОГИИ, (SI-2№ 3).
Sharipjonov, M. S. O. G. L. (2021). OLIY PYEDAGOGIK TA’LIMDA TALABALARGA MUAMMOLI MASHG’ULOTLARNI TASHKIL ETISH TEXNOLOGIYALARI. Science and Education, 2(2), 435-443.
